Oh yummy. I had some pasta left over and some Italian sausage that I bought recently that needed to be used up, so looking in my cupboards this is what I threw together and it worked an absolute treat. Super tasty and filling.
Makes 2 servings
100g pasta (of your choice)
50g spiced italian sausage (any of your choice)
4/5 mushrooms – sliced
handful of piccolo tomates (or cherry if you have) – sliced in half
Cheesy White Sauce (find my recipe here)
- Cook pasta as per instructions
- Gently fry the sausage, tomatoes and mushrooms in a pan
- Drain the pasta the add the sausage, mushroom and tomatoes to the pasta pan then pour over the sauce and mix through.
- Serve. Yummy quick 10 minute meal.
I add some extra dried chillies to mine (optional)